Our newest creation, El Carbonzado is a testament to legendary taste, superior smoothness, and handmade traditional craft. Using 100% premium Blue Weber Agave, we age our blanco tequila for 5 years in new French oak barrels, enriching this tequila with notes of vanilla, caramel, toffee and oak, while clarifying this juice to a succulent smooth finish.
We then do the unthinkable and double barrel rest this liquid gold in premium medium char american oak casks previously used to house one of the worlds highest rated Irish Whiskies.
The results from this whisky barrel adds a beautiful bounty of sweet cream, herb and spice, while enhancing a subtle smoky and savory oak. The taste is smooth, yet unbelievably unique pleasing both tequila and whisky drinkers alike.
Housed in a beautiful frosted glass decanter.
Opening nose is pleasantly sweet, with hints of spice, fresh herbs, oak and caramel. Taste is comparable to the finest spirits, vanilla, caramel, smoked spices, dry herbs, toffee and buttercream.
To become our Gran Reserva, our 100% blue agave Silver is aged 5 years in new French oak barrels. This gives our premium añejo a full-bodied taste that critics have compared to an aged cognac or Armagnac. To fully appreciate the experience, we recommend serving Gran Reserva in a snifter rather than a shot glass.
At first you are pleasantly surprised by the sweet, delicate, honey-like opening nose; the honey component expands to include vanilla, buttercream and toffee, yielding to a smooth caramel finish.